Browsing by author "Prieto Lage, Miguel Ángel"
Now showing items 1-20 of 48
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Antibacterial use of macroalgae compounds against foodborne pathogens
Soares Da Silva, María Aurora
; Silva, Sofia A.; Santos Pires Lourenco Lopes, Catarina; Jiménez López, Cecilia; Carpena Rodríguez, María; Gullon Estevez, Patricia; Fraga Corral, María; Domingues, Valentina F.; Barroso, M. Fátima; Simal Gándara, Jesús; Prieto Lage, Miguel Ángel
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Química analítica e alimentaria
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Applications of by-products from the olive oil processing: revalorization strategies based on target molecules and green extraction technologies
Otero, Paz; García Oliveira, Paula; Barral Martinez, Marta; Carpena Rodríguez, María; Chamorro Rivo, Franklin Noel; Echave Alvarez, Javier; García Pérez, Pascual; Cao , Hui; Xiao , Jianbo; Simal Gándara, Jesús; Prieto Lage, Miguel Ángel
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Química analítica e alimentaria
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Aquaculture as a circular bio-economy model with Galicia as a study case: How to transform waste into revalorized by-products
Fraga Corral, María; Ronza, P.; García Oliveira, Paula; González Pereira, Antía; Losada, A.P.; Prieto Lage, Miguel Ángel; Quiroga, M. I.; Simal Gándara, Jesús
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Química analítica e alimentaria
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Autophagy induction by Scutellaria flavones in cancer: recent advances
Tuli, Hardeep Singh; Bhushan, Sakshi; Kumar, Ajay; Aggarwal, Poonam; Sak, Katrin; Ramniwas, Seema; Vashishth, Kanupriya; Behl, Tapan; Rana, Rashmi; Haque, Shafiul; Prieto Lage, Miguel Ángel
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Química analítica e alimentaria
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Azo dyes in the food industry: Features, classification, toxicity, alternatives, and regulation
Barciela, Paula; Pérez Vázquez, Ana; Prieto Lage, Miguel Ángel
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Química analítica e alimentaria
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Benefits and drawbacks of ultrasound-assisted extraction for the recovery of bioactive compounds from marine algae
Carreira Casais, Anxo; Otero Cabredo, Maria Paz; García Pérez, Pascual; García Oliveira, Paula; González Pereira, Antía; Carpena Rodríguez, María; Soria Lopez, Anton; Simal Gándara, Jesús; Prieto Lage, Miguel Ángel
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Química analítica e alimentaria
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Camellia japonica flowers as a source of nutritional and bioactive compounds
González Pereira, Antía; Cassani , Lucía; Liu, Chao; Li, Ningyang; Chamorro Rivo, Franklin Noel; Barreira, João C. M.; Simal Gándara, Jesús; Prieto Lage, Miguel Ángel
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Química analítica e alimentaria
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Cannabidiol-loaded nanocarriers and their therapeutic applications
Assadpour, Elham; Rezaei, Atefe; Das, Sabya Sachi; Krishna Rao, Balaga Venkata; Singh, Sandeep Kumar; Kharazmi, Mohammad Saeed; Jha, Niraj Kumar; Jha, Saurabh Kumar; Prieto Lage, Miguel Ángel; Jafari, Seid Mahdi
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Química analítica e alimentaria
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Effect of natural preservatives on the nutritional profile, chemical composition, bioactivity and stability of a nutraceutical preparation of aloe arborescens
Fernandes, Filipa A.; Carocho, Márcio; Heleno, Sandrina A.; Rodrigues, Paula; Dias, Maria Inês; Pinela, José; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús; Barros, Lillian; De Castro Lopes Martins Pinto Ferreira, María Isabel
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Química analítica e alimentaria
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Essential oils and their application on active packaging systems: a review
Carpena Rodríguez, María; Núñez Estévez, Bernabé; Soria Lopez, Anton; García Oliveira, Paula; Prieto Lage, Miguel Ángel
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Química analítica e alimentaria
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Fucoxanthin’s optimization from Undaria pinnatifida using conventional heat extraction, bioactivity assays and In silico studies
Santos Pires Lourenco Lopes, Catarina; Fraga Corral, María; Soria Lopez, Anton; Nuñes Estevez, Bernabe; Barral Martinez, Marta; Soares Da Silva, María Aurora; Li, Ningyang; Liu, Chao; Simal Gándara, Jesús; Prieto Lage, Miguel Ángel
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Química analítica e alimentaria
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A HPLC‐DAD method for identifying and estimating the content of fucoxanthin, β‐carotene and chlorophyll a in brown algal extracts
Santos Pires Lourenco Lopes, Catarina; Fraga Corral, María; García Pérez, Pascual; Carreira Casais, Anxo; Soares Da Silva, María Aurora; Simal Gándara, Jesús; Prieto Lage, Miguel Ángel
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Química analítica e alimentaria
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Kinetic extraction of fucoxanthin from Undaria pinnatifida using ethanol as a solvent
Santos Pires Lourenco Lopes, Catarina; Soares Da Silva, María Aurora; García Oliveira, Paula; Soria Lopez, Anton; Echave Alvarez, Javier; Grosso, Clara; Cassani , Lucía; Barroso, Maria Fatima; Simal Gándara, Jesús; Fraga Corral, María; Prieto Lage, Miguel Ángel
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Química analítica e alimentaria
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The link between the phenolic composition and the antioxidant activity in different small berries: A metabolomic approach
Zhang, Meng-Qi; Zhang, Jing; Zhang, Yu-Tao; Sun, Jin-Yue; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús; Putnik, Predrag; Li, Ning-Yang; Liu, Chao
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Química analítica e alimentaria
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Macroalgae as a source of valuable antimicrobial compounds: extraction and applications
Soares Da Silva, María Aurora; Silva, Sofia A.; Carpena Rodríguez, María; García Oliveira, Paula; Gullón Estévez, Patricia; Barroso, M. Fátima; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús
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Química analítica e alimentaria
