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Browsing by author "Prieto, Miguel A."

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    • Extraction of lipids from microalgae using classical and innovative approaches 

      Zhou, Jianjun; Wang, Min; Saraiva, Jorge A.; Martins, Ana P.; Pinto, Carlos A.; Prieto, Miguel A.; Simal Gándara, JesúsAutor UVIGO; Cao , HuiAutor UVIGO; Xiao , JianboAutor UVIGO; Barba, Francisco J.
      article
      Química analítica e alimentaria
    • Health benefits of oily fish: illustrated with Blue Shark (Prionace glauca), Shortfin Mako Shark (Isurus oxyrinchus), and Swordfish (Xiphias gladius) 

      Chamorro Rivo, Franklin NoelAutor UVIGO; Otero, Paz; Carpena Rodríguez, MaríaAutor UVIGO; Fraga Corral, MaríaAutor UVIGO; Echave Alvarez, JavierAutor UVIGO; Seyyedi Mansour, SepidarAutor UVIGO; Cassani , LucíaAutor UVIGO; Prieto, Miguel A.
      article
      Química analítica e alimentaria
    • Utility aspects of sugarcane bagasse as a feedstock for bioethanol production: leading role of steam explosion as a pretreatment technique 

      Barciela Álvarez, PaulaAutor UVIGO; Pérez Vázquez, AnaAutor UVIGO; Fraga Corral, MaríaAutor UVIGO; Prieto, Miguel A.
      article
      Química analítica e alimentaria

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