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Search by UNESCO Subject "2302.11 Acidos grasos"

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    • Fatty acids in seed oil of wild and cultivated rosehip (Rosa canina L.) from different locations in Serbia 

      Popović Djordjević, Jelena; Špirović Trifunović, Bojana; Pećinar, Ilinka; Fernando Cappa de Oliveira, Luiz; Krstić, Đurđa; Mihajlović, Dragana; Akšić, Milica Fotirić; Simal Gándara, JesúsAutor UVIGO
      article
      Química analítica e alimentaria
    • Improved colonic inflammation by nervonic acid via inhibition of NF-κB signaling pathway of DSS-induced colitis mice 

      Yuan, Sheng-Nan; Wang, Mu-xuan; Han, Jin-Long; Feng, Cai-Yun; Wang, Meng; Wang, Min; Sun, Jin-Yue; Li, Ning-yang; Simal Gándara, JesúsAutor UVIGO; Liu, Chao
      article
      Química analítica e alimentaria

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