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Autohydrolysis of Lentinus edodes for obtaining extracts with antiradical properties

Huamán Leandro, Liceth Rocío; Gonzalez Muñoz, María Jesús

; Fernández-de-Ana, Catalina; Rodríguez Blanco, Arturo; Torres Pérez, María Dolores

; Domínguez González, Herminia

article
Enxeñaría química

Botanical origin of Galician bee pollen (Northwest Spain) for the characterization of phenolic content and antioxidant activity

Rojo Martínez, Sergio

; Escuredo Pérez, Olga

; Rodríguez Flores, María Shantal

; Seijo Coello, María del Carmen

article
Bioloxía vexetal e ciencias do solo

Synthesis, in vitro antioxidant properties and distribution of a new cyanothiophene-based phenolic compound in olive oil-In-water emulsions

Losada Barreiro, Sonia

; Sova, Matej; Mravljak, Janez; Saso, Luciano; Bravo Díaz, Carlos Daniel

article
Química Física

Essential oils composition and biological activity of Chamaecyparis obtusa, Chrysopogon nigritanus and Lavandula coronopifolia grown wild in Sudan

Eltayeb, Loai M. H.; Yagi, Sakina; Mohamed, Hanan M. M.; Zengin, Gokhan; Shariati, Mohammad Ali; Rebezov, Maksim; Uba, Abdullah Ibrahim; Lorenzo Rodríguez, José Manuel
article
Enxeñaría química

Assessment of dietary selenium and vitamin E on laying performance and quality parameters of fresh and stored eggs in Japanese quails

Nemati, Zabihollah; Ahmadian, Hosain; Besharati, Maghsoud; Lesson, Steven; Alirezalu, Kazem; Domínguez Valencia, Rubén

; Lorenzo Rodríguez, José Manuel
article
Enxeñaría química

Effects of carboxymethyl modification on the acidic polysaccharides from Calocybe indica: physicochemical properties, antioxidant, antitumor and anticoagulant activities

Nataraj, Ambika; Govindan, Sudha; Rajendran, Archana; Ramani, Prasanna; Subbaiah, Krishnamoorthy Akkana; Munekata, Paulo E. S.; Pateiro Moure, Mirian

; Lorenzo Rodríguez, José Manuel
article
Enxeñaría química

Microwave hydrodiffusion and gravity (MHG) extraction from different raw materials with cosmetic applications

Lopez Hortas, Lucia; Falqué López, Elena

; Domínguez González, Herminia

; Torres Pérez, María Dolores

article
Enxeñaría química Química analítica e alimentaria

Zinc application mitigates copper toxicity by regulating cu uptake, activity of antioxidant enzymes, and improving physiological characteristics in summer squash

Behtash, Farhad; Abedini, Fatemeh; Ahmadi, Hosein; Mosavi, Seyed Bahman; Aghaee, Ahmad; Morshedloo, Mohammad Reza; Lorenzo Rodríguez, José Manuel
article
Enxeñaría química

Interfacial kinetics in olive oil-in-water nanoemulsions: Relationships between rates of initiation of lipid peroxidation, induction times and effective interfacial antioxidant concentrations

Costa, Marlene; Freiría Gándara, Josefa; Losada Barreiro, Sonia

; Paiva Martins, Fátima; Aliaga, Carolina; Bravo Díaz, Carlos Daniel

article
Química Física

Insightful valorization of the biological activities of Pani Heloch leaves through experimental and computer-aided mechanisms

Banu, Naureen; Alam, Najmul; Islam, Mohammad Nazmul; Islam, Sanjida; Sakib, Shahenur Alam; Hanif, Nujhat Binte; Chowdhury, Md. Riad; Tareq, Abu Montakim; Chowdhury, Kamrul Hasan; Jahan, Shamima; Azad, Afrina; Emran, Talha Bin; Simal Gándara, Jesús

article
Química analítica e alimentaria

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