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Reactivity of a recombinant esterase from Thermus thermophilus HB27 in aqueous and organic media
Gonzalez Gonzalez, Roberto
; Fuciños Gonzalez, Juan Pablo; Beneventi, Elisa; López López, Olalla; Pampín, Begoña; Rodríguez, Ramón; González Siso, María Isabel; Cruces, Jacobo; Rua Rodriguez, María Luisa
; Fuciños Gonzalez, Juan Pablo; Beneventi, Elisa; López López, Olalla; Pampín, Begoña; Rodríguez, Ramón; González Siso, María Isabel; Cruces, Jacobo; Rua Rodriguez, María Luisa
- article
- Química analítica e alimentaria
Rapid screening for mycosporine-like amino acids (MAAs) of irish marine cyanobacteria and their antioxidant potential
Browne, Norma; Otero Fuertes, Paz; Murray, Patrick; Saha, Sushanta Kumar
; Murray, Patrick; Saha, Sushanta Kumar
- article
- Química analítica e alimentaria
Evaluation of morphological changes in grapes coated with a biosurfactant extract obtained from corn steep liquor
Martinez Arcos, Andrea; Lopez Prieto, Alejandro; Rodríguez López, Lorena; Pérez Cid, Benita; Vecino Bello, Xanel; Moldes Menduiña, Ana Belén; Cruz Freire, José Manuel
; Lopez Prieto, Alejandro; Rodríguez López, Lorena; Pérez Cid, Benita; Vecino Bello, Xanel; Moldes Menduiña, Ana Belén; Cruz Freire, José Manuel
- article
- Enxeñaría química
- Química analítica e alimentaria
Biorefinery of brewery spent grain by solid-state fermentation and ionic liquids
Outeiriño Rodriguez, David; Costa Trigo, Iván; Oliveira, Ricardo Pinheiro de Souza; Pérez Guerra, Nelson; Salgado Seara, José Manuel; Domínguez González, José Manuel
; Costa Trigo, Iván; Oliveira, Ricardo Pinheiro de Souza; Pérez Guerra, Nelson; Salgado Seara, José Manuel; Domínguez González, José Manuel
- article
- Química analítica e alimentaria
- Enxeñaría química
Minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC) for twelve antimicrobials (biocides and antibiotics) in eight strains of listeria monocytogenes
Rodríguez Melcón, Cristina; Alonso Calleja, Carlos; García Fernández, Camino; Carballo García, Francisco Javier; Capita, Rosa
; Capita, Rosa
- article
- Enxeñaría química
Optimization of the operational conditions to produce extracellular and cell-bound biosurfactants by Aneurinibacillus aneurinilyticus using corn steep liquor as a unique source of nutrients
Lvova , Ksenia Aleksandrovna; Martinez Arcos, Andrea; López Prieto, Alejandro; Vecino Bello, Xanel; Moldes Menduiña, Ana Belén; Cruz Freire, José Manuel
; Martinez Arcos, Andrea; López Prieto, Alejandro; Vecino Bello, Xanel; Moldes Menduiña, Ana Belén; Cruz Freire, José Manuel
- article
- Enxeñaría química
