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Wine lactic acid bacteria with antimicrobial activity as potential biocontrol agents against fusarium oxysporum f. sp. lycopersici
- article
- Bioloxía funcional e ciencias da saúde
Evaluation of malolactic bacteria associated with wines from Albariño variety as potential starters: screening for quality and safety
- article
- Química analítica e alimentaria
- Bioloxía funcional e ciencias da saúde