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All of InvestigoAuthorsTitles Materias Unesco Research GroupsType of ContentsJournal Titles

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Year
2021 (2)
Author
Domínguez Valencia, Rubén (2)
Lorenzo Rodríguez, José Manuel (2)
Movilla Fierro, Elena (2)
Munekata, Paulo E. S. (2)
Pateiro Moure, Mirian (2)
Varzakas, Theodoros (1)Xing, Lujuan (1)... View MoreUNESCO Subject3309.20 Propiedades de Los Alimentos (2)3105 Peces y Fauna Silvestre (1)3206 Ciencias de la Nutrición (1)3207.04 Patología Cardiovascular (1)3212 Salud Publica (1)... View MoreType of Content
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Omega-3-rich oils from marine side streams and their potential application in food 

Pateiro Moure, MirianAutor UVIGO; Domínguez Valencia, RubénAutor UVIGO; Varzakas, Theodoros; Munekata, Paulo E. S.; Movilla Fierro, Elena; Lorenzo Rodríguez, José Manuel
article
Enxeñaría química

Health benefits, extraction and development of functional foods with curcuminoids 

Munekata, Paulo E. S.; Pateiro Moure, MirianAutor UVIGO; Zhang, Wangang; Domínguez Valencia, RubénAutor UVIGO; Xing, Lujuan; Movilla Fierro, Elena; Lorenzo Rodríguez, José Manuel
article
Enxeñaría química

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