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Enhanced corrosion resistance of recycled aluminum alloy 6061 chips using hot extrusion followed by ECAP
- article
- Enxeñaría dos materiais, mecánica aplicada e construción
- Enxeñaría química
Psyllium and Laminaria partnership: an overview of possible food gel applications
- article
- Enxeñaría química
Edible brown seaweed in gluten-free pasta: technological and nutritional evaluation
- article
- Enxeñaría química
Sulfate radicals-based technology as a promising strategy for wastewater
- article
- Enxeñaría química
Electroanalytical techniques applied to monitoring the electro-Fenton degradation of aromatic imidazolium-based ionic liquids
- article
- Enxeñaría química
- Química analítica e alimentaria
Isolation and characterization of a microorganism that produces biosurfactants in corn steep water
- article
- Enxeñaría química