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Equilibrium study, modeling and optimization of model drug adsorption process by sunflower seed shells 

Hayoun, Bahdja; Bourouina, Mustapha; Pazos Currás, Marta MaríaAutor UVIGO; Sanromán Braga, María ÁngelesAutor UVIGO; Bourouina-Bacha, Saliha
article
Enxeñaría química

Complex synergistic interactions among volatile and phenolic compounds underlie the effectiveness of allelopathic residues added to the soil for weed control 

Pardo Muras, MaríaAutor UVIGO; González Puig, Carolina BeatrizAutor UVIGO; Pedrol Bonjoch, María NuriaAutor UVIGO
article
Bioloxía vexetal e ciencias do solo

Últimas acciones que nos acercan más a un ambiente saludable 

Maceiras Garcia, Maria LourdesAutor UVIGO; Fernández, C.; Montes, A.; Aguiar González-Redondo, María Remedios; Smyth Chamosa, Ernesto; Barros Dios, Juan Miguel; Gestal Otero, Juan Jesús
article
Bioloxía funcional e ciencias da saúde

Characterisation of commercial Li‐ion batteries using electrochemical impedance spectroscopy 

Ezpeleta, Ignacio; Freire, Lorena; Mateo Mateo, CintiaAutor UVIGO; Nóvoa Rodríguez, Xosé RamónAutor UVIGO; Pintos Alonso, AránzazuAutor UVIGO; Valverde Perez, SaraAutor UVIGO
article
Enxeñaría química Enxeñaría dos materiais, mecánica aplicada e construción

Resistances to educational change: teachers’ perceptions 

Lomba Portela, LucíaAutor UVIGO; Domínguez Lloria, SaraAutor UVIGO; Pino Juste, Margarita RosaAutor UVIGO
article
Didáctica, organización escolar e métodos de investigación Didácticas especiais

The Harsanyi paradox and the “right to talk” in bargaining among coalitions 

Vidal Puga, Juan JoséAutor UVIGO
article
Estatística e investigación operativa

A predictive model for the industrial air-impingement drying of resin impregnated paper 

Martin Ortega, Elena Beatriz; Viéitez, I.; Varas, F.
article
Enxeñaría mecánica, máquinas e motores térmicos e fluídos

A review of cooperative rules and their associated algorithms for minimum-cost spanning tree problems 

Bergantiño Cid, GustavoAutor UVIGO; Vidal Puga, Juan JoséAutor UVIGO
article
Estatística e investigación operativa

Umami ingredient from shiitake (Lentinula edodes) by-products as a flavor enhancer in low-salt beef burgers: Effects on physicochemical and technological properties 

França, Fabiana; Harada-Padermo, Samara dos Santos; Frasceto, Rafaela Alves; Saldaña, Erick; Lorenzo Rodríguez, José Manuel; Vieira, Thais Maria Ferreira de Souza; Selani, Miriam Mabel
article

Lobularia libyca: phytochemical profiling, antioxidant and antimicrobial activity using in vitro and In silico studies 

Benchikha, Naima; Chelalba, Imane; Debbeche, Hanane; Messaoudi, Mohammed; Begaa, Samir; Larkem, Imane; Amara, Djilani Ghamem; Rebiai, Abdelkrim; Simal Gándara, JesúsAutor UVIGO; Sawicka, Barbara; Atanassova, Maria; Youssef, Fadia S.
article
Química analítica e alimentaria
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