BibliotecaPortal de investigación
es | en | GAL
  • Inicio
  • Contact us
  • Give feedback
  • Help
    • About Investigo
    • Search and Find
    • Submit
    • Intellectual Property
    • Open Access Policy
  • Links
    • Sherpa / Romeo
    • Dulcinea
    • OpenDOAR
    • Dialnet Plus
    • ORCID
    • Creative Commons
    • UNESCO Nomenclature
    • español
    • English
    • Gallegan
JavaScript is disabled for your browser. Some features of this site may not work without it.
All of InvestigoAuthorsTitles Materias Unesco Research GroupsType of ContentsJournal Titles

Discover

Year2021 (60)2022 (37)2020 (28)2023 (3)2014 (1)2019 (1)Author
Simal Gándara, Jesús (130)
Emran, Talha Bin (28)Prieto Lage, Miguel Angel (26)Carpena Rodríguez, María (23)García Oliveira, Paula (20)Fraga Corral, María (18)González Pereira, Antía (15)... View MoreUNESCO Subject2302.90 Bioquímica de Alimentos (15)3209.04 Medicamentos Naturales (15)2417.07 Algología (Ficología) (14)3209.07 Fitofármacos (14)3309.03 Antioxidantes en Los Alimentos (13)2301 Química Analítica (12)3309.20 Propiedades de Los Alimentos (12)... View MoreType of Contentarticle (130)

Depositar

Guía de autoarchivo (en construcción)Solicitar permiso a una editorial

Search

Show advanced filtersHide advanced filters

Filters

Use filters to refine the search results.

Now showing items 11-20 of 130

  • Sort Options:
  • Relevance
  • Title Asc
  • Title Desc
  • xmlui.Discovery.AbstractSearch.sort_by.dc.subject.unesco_sort_asc
  • xmlui.Discovery.AbstractSearch.sort_by.dc.subject.unesco_sort_desc
  • xmlui.Discovery.AbstractSearch.sort_by.dc.type_sort_asc
  • xmlui.Discovery.AbstractSearch.sort_by.dc.type_sort_desc
  • Issue Date Asc
  • Issue Date Desc
  • xmlui.Discovery.AbstractSearch.sort_by.dc.date.submitted_dt_asc
  • xmlui.Discovery.AbstractSearch.sort_by.dc.date.submitted_dt_desc
  • Results Per Page:
  • 5
  • 10
  • 20
  • 40
  • 60
  • 80
  • 100

Chemical profiles and pharmacological properties with in silico studies on Elatostema papillosum Wedd 

Uddin, Md. Zia; Paul, Arkajyoti; Rakib, Ahmed; Sami, Saad Ahmed; Mahmud, Shafi; Rana, Md. Sohel; Hossain, Shahadat; Tareq, Abu Montakim; Dutta, Mycal; Emran, Talha Bin; Simal Gándara, JesúsAutor UVIGO
article
Química analítica e alimentaria

GC-MS phytochemical profiling, pharmacological properties, and in silico studies of Chukrasia velutina leaves: a novel source for bioactive agents 

Jahan, Israt; Tona, Marzia Rahman; Sharmin, Sanjida; Sayeed, Mohammed Aktar; Tania, Fatamatuz Zuhura; Paul, Arkajyoti; Chy, Md. Nazim Uddin; Rakib, Ahmed; Emran, Talha Bin; Simal Gándara, JesúsAutor UVIGO
article
Química analítica e alimentaria

Molecular recognition by pillar[5]arenes: evidence for simultaneous electrostatic and hydrophobic interactions 

Gómez González, Borja; García Río, Luis; Basílio, Nuno; Mejuto Fernández, Juan CarlosAutor UVIGO; Simal Gándara, JesúsAutor UVIGO
article
Química Física Química analítica e alimentaria

Health promoting properties of bee royal jelly: food of the queens 

Collazo, Nicolas; Carpena Rodríguez, MaríaAutor UVIGO; Núñez Estévez, BernabéAutor UVIGO; Otero, Paz; Simal Gándara, JesúsAutor UVIGO; Prieto Lage, Miguel AngelAutor UVIGO
article
Química analítica e alimentaria

Untargeted phenolic profiling and functional insights of the aerial parts and bulbs of Drimia maritima (L.) Stearn 

Zhang, Leilei; Zengin, Gokhan; Mahomoodally, Mohamad Fawzi; Yıldıztugay, Evren; Jugreet, Sharmeen; Simal Gándara, JesúsAutor UVIGO; Rouphael, Youssef; Pannico, Antonio; Lucini, Luigi
article
Química analítica e alimentaria

Delineation of molecular interactions of plant growth promoting bacteria induced β-1,3-glucanases and guanosine triphosphate ligand for antifungal response in rice: a molecular dynamics approach 

Jha, Yachana; Dehury, Budheswar; Kumar, S. P. Jeevan; Chaurasia, Anurag; Singh, Udai B.; Yadav, Manoj Kumar; Angadi, U. B.; Ranjan, Rajiv; Tripathy, Minaketan; Subramanian, R. B.; Kumar, Sunil; Simal Gándara, JesúsAutor UVIGO
article
Química analítica e alimentaria

Bottle aging and storage of wines: a review 

Echave Alvarez, JavierAutor UVIGO; Barral Martinez, MartaAutor UVIGO; Fraga Corral, MaríaAutor UVIGO; Prieto Lage, Miguel AngelAutor UVIGO; Simal Gándara, JesúsAutor UVIGO
article
Química analítica e alimentaria

Evolution of flavors in extra virgin olive oil shelf-life 

García Oliveira, PaulaAutor UVIGO; Jiménez López, CeciliaAutor UVIGO; Santos Pires Lourenco Lopes, CatarinaAutor UVIGO; Chamorro Rivo, Franklin NoelAutor UVIGO; González Pereira, AntíaAutor UVIGO; Carrera Casais, Anxo; Fraga Corral, Maria; Carpena Rodríguez, MaríaAutor UVIGO; Simal Gándara, JesúsAutor UVIGO; Prieto Lage, Miguel AngelAutor UVIGO
article
Química analítica e alimentaria Bioloxía funcional e ciencias da saúde

Polyphenols in farm animals: source of reproductive gain or waste? 

Hashem, Nesrein M.; González Bulnes, Antonio; Simal Gándara, JesúsAutor UVIGO
article
Química analítica e alimentaria

Application of rank annihilation factor analysis for antibacterial drugs determination by means of pH gradual change-UV spectral data 

Esteki, Mahnaz; Dashtaki, Elham; Heyden, Yvan Vander; Simal Gándara, JesúsAutor UVIGO
article
Química analítica e alimentaria
  • 1
  • 2
  • 3
  • 4
  • 5
  • . . .
  • 13

El Repositorio Institucional de la Universidade de Vigo Investigo se difunden en:

INFORMACIÓN
+34 986 913 921
investigo@uvigo.es

Accesibilidad | Aviso legal | Protección de datos
Logo UVigo

INFORMACIÓN
+34 986 812 000
informacion@uvigo.es

CONTACTO

CAMPUS DO MAR

CAMPUS DE OURENSE
+34 988 387 102
Campus da Auga

CAIXA DE QUEIXAS, SUXESTIÓNS E PARABÉNS

TRANSPARENCIA

CAMPUS DE PONTEVEDRA
+34 986 801 949
Campus CREA

OUTRAS WEBS INSTITUCIONAIS

EMERXENCIAS

CAMPUS DE VIGO
+34 986 812 000
Campus Vigo Tecnolóxico

MURO SOCIAL