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Now showing items 11-20 of 130
Chemical profiles and pharmacological properties with in silico studies on Elatostema papillosum Wedd
- article
- Química analítica e alimentaria
GC-MS phytochemical profiling, pharmacological properties, and in silico studies of Chukrasia velutina leaves: a novel source for bioactive agents
- article
- Química analítica e alimentaria
Molecular recognition by pillar[5]arenes: evidence for simultaneous electrostatic and hydrophobic interactions
- article
- Química Física
- Química analítica e alimentaria
Health promoting properties of bee royal jelly: food of the queens
- article
- Química analítica e alimentaria
Untargeted phenolic profiling and functional insights of the aerial parts and bulbs of Drimia maritima (L.) Stearn
- article
- Química analítica e alimentaria
Bottle aging and storage of wines: a review
- article
- Química analítica e alimentaria
Evolution of flavors in extra virgin olive oil shelf-life
- article
- Química analítica e alimentaria
- Bioloxía funcional e ciencias da saúde
Polyphenols in farm animals: source of reproductive gain or waste?
- article
- Química analítica e alimentaria
Application of rank annihilation factor analysis for antibacterial drugs determination by means of pH gradual change-UV spectral data
- article
- Química analítica e alimentaria