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Now showing items 11-19 of 19
Bottle aging and storage of wines: a review
Echave Alvarez, Javier
; Barral Martinez, Marta; Fraga Corral, María; Prieto Lage, Miguel Angel; Simal Gándara, Jesús
; Barral Martinez, Marta; Fraga Corral, María; Prieto Lage, Miguel Angel; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
The use of invasive algae species as a source of secondary metabolites and biological activities: Spain as case-study
González Pereira, Antía; Fraga Corral, María; García Oliveira, Paula; Santos Pires Lourenco Lopes, Catarina; Carpena Rodríguez, María; Prieto Lage, Miguel Angel; Simal Gándara, Jesús
; Fraga Corral, María; García Oliveira, Paula; Santos Pires Lourenco Lopes, Catarina; Carpena Rodríguez, María; Prieto Lage, Miguel Angel; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
Pigment composition of nine brown algae from the Iberian Northwestern coastline: influence of the extraction solvent
García Pérez, Pascual; Santos Pires Lourenco Lopes, Catarina; Soares Da Silva, María Aurora; González Pereira, Antía; Fraga Corral, María; Zhao, Chao; Xiao, Jianbo; Simal Gándara, Jesús; Prieto Lage, Miguel Ángel
; Santos Pires Lourenco Lopes, Catarina; Soares Da Silva, María Aurora; González Pereira, Antía; Fraga Corral, María; Zhao, Chao; Xiao, Jianbo; Simal Gándara, Jesús; Prieto Lage, Miguel Ángel
- article
- Química analítica e alimentaria
Almond by-products: valorization for sustainability and competitiveness of the industry
Barral Martinez, Marta; Fraga Corral, María; García Pérez, Pascual; Simal Gándara, Jesús; Prieto Lage, Miguel Angel
; Fraga Corral, María; García Pérez, Pascual; Simal Gándara, Jesús; Prieto Lage, Miguel Angel
- article
- Química analítica e alimentaria
Biological action mechanisms of fucoxanthin extracted from algae for application in food and cosmetic industries
Lourenço Lopes, Catarina; Fraga Corral, María; Jiménez López, Cecilia; Carpena Rodríguez, María; González Pereira, Antía; García Oliveira, Paula; Prieto Lage, Miguel Angel; Simal Gándara, Jesús
; Jiménez López, Cecilia; Carpena Rodríguez, María; González Pereira, Antía; García Oliveira, Paula; Prieto Lage, Miguel Angel; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
Status and challenges of plant-anticancer compounds in cancer treatment
García Oliveira, Paula; Otero Cabredo, Maria Paz; González Pereira, Antía; Chamorro Rivo, Franklin Noel; Carpena Rodríguez, María; Echave Alvarez, Javier; Fraga Corral, María; Simal Gándara, Jesús; Prieto Lage, Miguel Ángel
; Otero Cabredo, Maria Paz; González Pereira, Antía; Chamorro Rivo, Franklin Noel; Carpena Rodríguez, María; Echave Alvarez, Javier; Fraga Corral, María; Simal Gándara, Jesús; Prieto Lage, Miguel Ángel
- article
- Química analítica e alimentaria
Aquaculture as a circular bio-economy model with Galicia as a study case: How to transform waste into revalorized by-products
Fraga Corral, María; Ronza, P.; García Oliveira, Paula; González Pereira, Antía; Losada, A.P.; Prieto Lage, Miguel Ángel; Quiroga, M. I.; Simal Gándara, Jesús
; Ronza, P.; García Oliveira, Paula; González Pereira, Antía; Losada, A.P.; Prieto Lage, Miguel Ángel; Quiroga, M. I.; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
A HPLC‐DAD method for identifying and estimating the content of fucoxanthin, β‐carotene and chlorophyll a in brown algal extracts
Santos Pires Lourenco Lopes, Catarina; Fraga Corral, María; García Pérez, Pascual; Carreira Casais, Anxo; Soares Da Silva, María Aurora; Simal Gándara, Jesús; Prieto Lage, Miguel Ángel
; Fraga Corral, María; García Pérez, Pascual; Carreira Casais, Anxo; Soares Da Silva, María Aurora; Simal Gándara, Jesús; Prieto Lage, Miguel Ángel
- article
- Química analítica e alimentaria
