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Now showing items 11-20 of 28
Secondary aroma: influence of wine microorganisms in their aroma profile
Carpena Rodríguez, María
; Fraga Corral, María; Otero, Paz; Nogueira, Raquel A.; García Oliveira, Paula; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús
; Fraga Corral, María; Otero, Paz; Nogueira, Raquel A.; García Oliveira, Paula; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
Wine aging technology: fundamental role of wood barrels
Carpena Rodríguez, María; González Pereira, Antía; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús
; González Pereira, Antía; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
Biological evaluation, DFT calculations and molecular docking studies on the antidepressant and cytotoxicity activities of Cycas pectinata buch.-ham. compounds
Rahman, Jinnat; Tareq, Abu Montakim; Hossain, Md. Mohotasin; Sakib, Shahenur Alam; Islam, Mohammad Nazmul; Ali, Md. Hazrat; Uddin, A. B. M. Neshar; Hoque, Muminul; Nasrin, Mst. Samima; Emran, Talha Bin; Capasso, Raffaele; Reza, A. S. M. Ali; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
Application of novel techniques for monitoring quality changes in meat and fish products during traditional processing processes: reconciling novelty and tradition
Hassoun, Abdo; Guðjónsdóttir, María; Prieto Lage, Miguel Angel; García Oliveira, Paula; Simal Gándara, Jesús; Marini, Federico; Di Donato, Francesca; D’Archivio, Angelo Antonio; Biancolillo, Alessandra
; Simal Gándara, Jesús; Marini, Federico; Di Donato, Francesca; D’Archivio, Angelo Antonio; Biancolillo, Alessandra
- article
- Química analítica e alimentaria
Use of spectroscopic techniques to monitor changes in food quality during application of natural preservatives: a review
Hassoun, Abdo; Carpena Rodríguez, María; Prieto Lage, Miguel Angel; Simal Gándara, Jesús; Özogul, Fatih; Özogul, Yeşim; Çoban, Özlem Emir; Guðjónsdóttir, María; Barba, Francisco J.; Marti Quijal, Francisco J.; Jambrak, Anet Režek; Maltar Strmečki, Nadica; Kljusurić, Jasenka Gajdoš; Regenstein, Joe M.
; Prieto Lage, Miguel Angel; Simal Gándara, Jesús; Özogul, Fatih; Özogul, Yeşim; Çoban, Özlem Emir; Guðjónsdóttir, María; Barba, Francisco J.; Marti Quijal, Francisco J.; Jambrak, Anet Režek; Maltar Strmečki, Nadica; Kljusurić, Jasenka Gajdoš; Regenstein, Joe M.
- article
- Química analítica e alimentaria
GC-MS phytochemical profiling, pharmacological properties, and in silico studies of Chukrasia velutina leaves: a novel source for bioactive agents
Jahan, Israt; Tona, Marzia Rahman; Sharmin, Sanjida; Sayeed, Mohammed Aktar; Tania, Fatamatuz Zuhura; Paul, Arkajyoti; Chy, Md. Nazim Uddin; Rakib, Ahmed; Emran, Talha Bin; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
Polyphenols in farm animals: source of reproductive gain or waste?
Hashem, Nesrein M.; González Bulnes, Antonio; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
Biochemical and computational approach of selected phytocompounds from Tinospora crispa in the management of COVID-19
Rakib, Ahmed; Paul, Arkajyoti; Chy, Md. Nazim Uddin; Sami, Saad Ahmed; Baral, Sumit Kumar; Majumder, Mohuya; Tareq, Abu Montakim; Amin, Mohammad Nurul; Shahriar, Asif; Uddin, Md. Zia; Dutta, Mycal; Tallei, Trina Ekawati; Emran, Talha Bin; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
Bioactive compounds and quality of extra virgin olive oil
Jiménez López, Cecilia; Carpena Rodríguez, María; Lourenço Lopes, Catarina; Gallardo Gomez, María; Lorenzo, Jose M.; Barba, Francisco J.; Prieto Lage, Miguel Angel; Simal Gándara, Jesús
; Carpena Rodríguez, María; Lourenço Lopes, Catarina; Gallardo Gomez, María; Lorenzo, Jose M.; Barba, Francisco J.; Prieto Lage, Miguel Angel; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
- Bioquímica, xenética e inmunoloxía
Scientific approaches on extraction, purification and stability for the commercialization of fucoxanthin recovered from brown algae
Lourenço Lopes, Catarina; García Oliveira, Paula; Carpena Rodríguez, María; Fraga Corral, María; Jiménez López, Cecilia; González Pereira, Antía; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús
; Carpena Rodríguez, María; Fraga Corral, María; Jiménez López, Cecilia; González Pereira, Antía; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
