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Effects of hydrothermal processing on miscanthus × giganteus polysaccharides: a kinetic assessment

Rivas Siota, Sandra

; Santos Reyes, Valentín

; Parajó Liñares, Juan Carlos

article
Enxeñaría química

Valorisation of Camellia sinensis branches as a raw product with green technology extraction methods

Sanz Llorens, Vanesa

; Flórez Fernández, Noelia

; Domínguez González, Herminia

; Torres Pérez, María Dolores

article
Enxeñaría química

Dual role of a natural deep eutectic solvent as lipase extractant and transesterification enhancer

Fernández, Andrea; Longo González, María Asunción

; Deive Herva, Francisco Javier

; Álvarez Álvarez, María Salomé

; Rodríguez Rodríguez, Ana María

article
Enxeñaría química

Peroxymonosulphate activation by basolite® F-300 for escherichia coli disinfection and antipyrine degradation

Fernández Sanromán, Antía

; Pazos Currás, Marta María

; Sanromán Braga, María Ángeles

article
Enxeñaría química

Psyllium and Laminaria partnership: an overview of possible food gel applications

Fradinho, Patrícia; Raymundo, Anabela; Sousa, Isabel; Domínguez González, Herminia

; Torres Pérez, María Dolores

article
Enxeñaría química

Laccase-oriented immobilization using concanavalin A as an approach for efficient glycoproteins immobilization and Its application to the removal of aqueous phenolics

Othman, Abdelmageed M.; Sanromán Braga, María Ángeles

; Moldes Moreira, Diego

article
Enxeñaría química

Value-added products by solvent extraction and steam distillation from Elderberry (Sambucus nigra L.)

Sánchez Bermúdez, Ángel Manuel

; Míguez, Clara; Iglesias Fernández, Antía

; Saborido, Lucia
article
Enxeñaría química Debuxo

Recovery of polyphenols from agri-food by-products: the olive oil and winery industries cases

Tapia Quirós, Paulina; Montenegro Landívar, María Fernanda; Reig, Mònica; Vecino Bello, Xanel

; Cortina, José Luis; Saurina, Javier; Granados, Mercè
article
Enxeñaría química

A comparative assessment on the recovery of pectin and phenolic fractions from aqueous and DES extracts obtained from melon peels

Rico Castro, Xiana

; Gullon Estevez, Beatriz

; Yáñez Díaz, Maria Remedios

article
Enxeñaría química

Edible brown seaweed in gluten-free pasta: technological and nutritional evaluation

Fradinho, Patrícia; Raymundo, Anabela; Sousa, Isabel; Domínguez González, Herminia

; Torres Pérez, María Dolores

article
Enxeñaría química

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