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Traditional applications of tannin rich extracts supported by scientific data: chemical composition, bioavailability and bioaccessibility
Fraga Corral, María
; Otero, Paz; Cassani, Lucía; Echave, Javier; García Oliveira, Paula; Carpena Rodríguez, María; Chamorro Rivo, Franklin Noel; Santos Pires Lourenco Lopes, Catarina; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús
; Otero, Paz; Cassani, Lucía; Echave, Javier; García Oliveira, Paula; Carpena Rodríguez, María; Chamorro Rivo, Franklin Noel; Santos Pires Lourenco Lopes, Catarina; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
Evolution of flavors in extra virgin olive oil shelf-life
García Oliveira, Paula; Jiménez López, Cecilia; Santos Pires Lourenco Lopes, Catarina; Chamorro Rivo, Franklin Noel; González Pereira, Antía; Carrera Casais, Anxo; Fraga Corral, Maria; Carpena Rodríguez, María; Simal Gándara, Jesús; Prieto Lage, Miguel Angel
; Jiménez López, Cecilia; Santos Pires Lourenco Lopes, Catarina; Chamorro Rivo, Franklin Noel; González Pereira, Antía; Carrera Casais, Anxo; Fraga Corral, Maria; Carpena Rodríguez, María; Simal Gándara, Jesús; Prieto Lage, Miguel Angel
- article
- Química analítica e alimentaria
- Bioloxía funcional e ciencias da saúde
Biological action mechanisms of fucoxanthin extracted from algae for application in food and cosmetic industries
Lourenço Lopes, Catarina; Fraga Corral, María; Jiménez López, Cecilia; Carpena Rodríguez, María; González Pereira, Antía; García Oliveira, Paula; Prieto Lage, Miguel Angel; Simal Gándara, Jesús
; Jiménez López, Cecilia; Carpena Rodríguez, María; González Pereira, Antía; García Oliveira, Paula; Prieto Lage, Miguel Angel; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
The use of invasive algae species as a source of secondary metabolites and biological activities: Spain as case-study
González Pereira, Antía; Fraga Corral, María; García Oliveira, Paula; Santos Pires Lourenco Lopes, Catarina; Carpena Rodríguez, María; Prieto Lage, Miguel Angel; Simal Gándara, Jesús
; Fraga Corral, María; García Oliveira, Paula; Santos Pires Lourenco Lopes, Catarina; Carpena Rodríguez, María; Prieto Lage, Miguel Angel; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
Benefits and drawbacks of ultrasound-assisted extraction for the recovery of bioactive compounds from marine algae
Carreira Casais, Anxo; Otero Cabredo, Maria Paz; García Pérez, Pascual; García Oliveira, Paula; González Pereira, Antía; Carpena Rodríguez, María; Soria López, Antón; Simal Gándara, Jesús; Prieto Lage, Miguel Angel
; Otero Cabredo, Maria Paz; García Pérez, Pascual; García Oliveira, Paula; González Pereira, Antía; Carpena Rodríguez, María; Soria López, Antón; Simal Gándara, Jesús; Prieto Lage, Miguel Angel
- article
- Química analítica e alimentaria
Aquaculture as a circular bio-economy model with Galicia as a study case: How to transform waste into revalorized by-products
Fraga Corral, María; Ronza, P.; García Oliveira, Paula; González Pereira, Antía; Losada, A.P.; Prieto Lage, Miguel Ángel; Quiroga, M. I.; Simal Gándara, Jesús
; Ronza, P.; García Oliveira, Paula; González Pereira, Antía; Losada, A.P.; Prieto Lage, Miguel Ángel; Quiroga, M. I.; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
Application of novel techniques for monitoring quality changes in meat and fish products during traditional processing processes: reconciling novelty and tradition
Hassoun, Abdo; Guðjónsdóttir, María; Prieto Lage, Miguel Angel; García Oliveira, Paula; Simal Gándara, Jesús; Marini, Federico; Di Donato, Francesca; D’Archivio, Angelo Antonio; Biancolillo, Alessandra
; García Oliveira, Paula; Simal Gándara, Jesús; Marini, Federico; Di Donato, Francesca; D’Archivio, Angelo Antonio; Biancolillo, Alessandra
- article
- Química analítica e alimentaria
Screening of bioactive properties in brown algae from the Northwest Iberian Peninsula
Soares Da Silva, María Aurora; Rodrigues, Carla; García Oliveira, Paula; Santos Pires Lourenço Lopes, Catarina; Silva, Sofia A.; García Pérez, Pascual; Carvalho, Ana P.; Domingues, Valentina F.; Barroso, M. Fátima; Delerue Matos, Cristina; Simal Gándara, Jesús; Prieto Lage, Miguel Ángel
; Rodrigues, Carla; García Oliveira, Paula; Santos Pires Lourenço Lopes, Catarina; Silva, Sofia A.; García Pérez, Pascual; Carvalho, Ana P.; Domingues, Valentina F.; Barroso, M. Fátima; Delerue Matos, Cristina; Simal Gándara, Jesús; Prieto Lage, Miguel Ángel
- article
- Química analítica e alimentaria
By-products of agri-food industry as tannin-rich sources: a review of tannins’ biological activities and their potential for valorization
Fraga Corral, María; Otero, Paz; Echave Alvarez, Javier; García Oliveira, Paula; Carpena Rodríguez, María; Jarboui, Amira; Núñez Estévez, Bernabé; Simal Gándara, Jesús; Prieto Lage, Miguel Angel
; Otero, Paz; Echave Alvarez, Javier; García Oliveira, Paula; Carpena Rodríguez, María; Jarboui, Amira; Núñez Estévez, Bernabé; Simal Gándara, Jesús; Prieto Lage, Miguel Angel
- article
- Química analítica e alimentaria
Macroalgae as a source of valuable antimicrobial compounds: extraction and applications
Soares Da Silva, María Aurora; Silva, Sofia A.; Carpena Rodríguez, María; García Oliveira, Paula; Gullón Estévez, Patricia; Barroso, M. Fátima; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús
; Silva, Sofia A.; Carpena Rodríguez, María; García Oliveira, Paula; Gullón Estévez, Patricia; Barroso, M. Fátima; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
