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Biological action mechanisms of fucoxanthin extracted from algae for application in food and cosmetic industries
Lourenço Lopes, Catarina; Fraga Corral, María
; Jiménez López, Cecilia; Carpena Rodríguez, María; González Pereira, Antía; García Oliveira, Paula; Prieto Lage, Miguel Angel; Simal Gándara, Jesús
; Jiménez López, Cecilia; Carpena Rodríguez, María; González Pereira, Antía; García Oliveira, Paula; Prieto Lage, Miguel Angel; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
Advances in dietary polysaccharides as anticancer agents: structure-activity relationship
Li, Ningyang; Wang, Chaofan; Georgiev, Milen I.; Bajpai, Vivek K.; Tundis, Rosa; Simal Gándara, Jesús; Lu, Xiaoming; Xiao, Jianbo; Tang, Xiaozhen; Qiao, Xuguang
; Lu, Xiaoming; Xiao, Jianbo; Tang, Xiaozhen; Qiao, Xuguang
- article
- Química analítica e alimentaria
Bioactive compounds and quality of extra virgin olive oil
Jiménez López, Cecilia; Carpena Rodríguez, María; Lourenço Lopes, Catarina; Gallardo Gomez, María; Lorenzo, Jose M.; Barba, Francisco J.; Prieto Lage, Miguel Angel; Simal Gándara, Jesús
; Carpena Rodríguez, María; Lourenço Lopes, Catarina; Gallardo Gomez, María; Lorenzo, Jose M.; Barba, Francisco J.; Prieto Lage, Miguel Angel; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
- Bioquímica, xenética e inmunoloxía
Almond by-products: valorization for sustainability and competitiveness of the industry
Barral Martinez, Marta; Fraga Corral, María; García Pérez, Pascual; Simal Gándara, Jesús; Prieto Lage, Miguel Angel
; Fraga Corral, María; García Pérez, Pascual; Simal Gándara, Jesús; Prieto Lage, Miguel Angel
- article
- Química analítica e alimentaria
Bioactive procyanidins from dietary sources: the relationship between bioactivity and polymerization degree
Yang, Haixia; Tuo, Xingxia; Wang, Lingbo; Tundis, Rosa; Portillo, Maria P.; Simal Gándara, Jesús; Yu, Yan; Zou, Liang; Xiao, Jianbo; Deng, Jianjun
; Yu, Yan; Zou, Liang; Xiao, Jianbo; Deng, Jianjun
- article
- Química analítica e alimentaria
From plantation to cup: changes in bioactive compounds during coffee processing
Bastian, Februadi; Hutabarat, Olly Sanny; Dirpan, Andi; Nainu, Firzan; Harapan, Harapan; Emran, Talha Bin; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
A neutral polysaccharide with a triple helix structure from ginger: characterization and immunomodulatory activity
Yang, Xiaolong; Wei, Siqing; Lu, Xiaoming; Qiao, Xuguang; Simal Gándara, Jesús; Capanoglu, Esra; Woźniak, Łukasz; Zou, Liang; Cao, Hui; Xiao, Jianbo; Tang, Xiaozhen; Li, Ningyang
; Capanoglu, Esra; Woźniak, Łukasz; Zou, Liang; Cao, Hui; Xiao, Jianbo; Tang, Xiaozhen; Li, Ningyang
- article
- Química analítica e alimentaria
Potential health benefit of garlic based on human intervention studies: a brief Overview
Ansary, Johura; Forbes Hernandez, Tamara Yuliett; Gil Martin, Emilio; Cianciosi, Danila; Zhang, Jiaojiao; Elexpuru-Zabaleta, Maria; Simal Gándara, Jesús; Giampieri, Francesca; Battino, Maurizio
; Cianciosi, Danila; Zhang, Jiaojiao; Elexpuru-Zabaleta, Maria; Simal Gándara, Jesús; Giampieri, Francesca; Battino, Maurizio
- article
- Química analítica e alimentaria
- Bioquímica, xenética e inmunoloxía
Red seaweeds as a source of nutrients and bioactive compounds: optimization of the extraction
Carpena Rodríguez, María; Caleja, Cristina; Pereira, Eliana; Pereira, Carla; Ćirić, Ana; Soković, Marina; Soria Lopez, Anton; Fraga Corral, María; Simal Gándara, Jesús; Ferreira, Isabel C. F. R.; Barros, Lillian; Prieto Lage, Miguel Ángel
; Caleja, Cristina; Pereira, Eliana; Pereira, Carla; Ćirić, Ana; Soković, Marina; Soria Lopez, Anton; Fraga Corral, María; Simal Gándara, Jesús; Ferreira, Isabel C. F. R.; Barros, Lillian; Prieto Lage, Miguel Ángel
- article
- Química analítica e alimentaria
Wine aging technology: fundamental role of wood barrels
Carpena Rodríguez, María; González Pereira, Antía; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús
; González Pereira, Antía; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
