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Macroalgae as a source of valuable antimicrobial compounds: extraction and applications
Soares Da Silva, María Aurora
; Silva, Sofia A.; Carpena Rodríguez, María; García Oliveira, Paula; Gullón Estévez, Patricia; Barroso, M. Fátima; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús
; Silva, Sofia A.; Carpena Rodríguez, María; García Oliveira, Paula; Gullón Estévez, Patricia; Barroso, M. Fátima; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
Technological application of tannin-based extracts
Fraga Corral, María; García Oliveira, Paula; González Pereira, Antía; Santos Pires Lourenco Lopes, Catarina; Jiménez López, Cecilia; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús
; García Oliveira, Paula; González Pereira, Antía; Santos Pires Lourenco Lopes, Catarina; Jiménez López, Cecilia; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
- Bioloxía funcional e ciencias da saúde
Seaweed-derived proteins and peptides: promising marine bioactives
Echave Alvarez, Javier; Otero Cabredo, Maria Paz; García Oliveira, Paula; Munekata, Paulo E. S.; Pateiro Moure, Mirian; Lorenzo Rodríguez, José Manuel; Simal Gándara, Jesús; Prieto Lage, Miguel Ángel
; Otero Cabredo, Maria Paz; García Oliveira, Paula; Munekata, Paulo E. S.; Pateiro Moure, Mirian; Lorenzo Rodríguez, José Manuel; Simal Gándara, Jesús; Prieto Lage, Miguel Ángel
- article
- Química analítica e alimentaria
- Enxeñaría química
Effect of natural preservatives on the nutritional profile, chemical composition, bioactivity and stability of a nutraceutical preparation of aloe arborescens
Fernandes, Filipa A.; Carocho, Márcio; Heleno, Sandrina A.; Rodrigues, Paula; Dias, Maria Inês; Pinela, José; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús; Barros, Lillian; De Castro Lopes Martins Pinto Ferreira, María Isabel
; Simal Gándara, Jesús; Barros, Lillian; De Castro Lopes Martins Pinto Ferreira, María Isabel
- article
- Química analítica e alimentaria
Secondary aroma: influence of wine microorganisms in their aroma profile
Carpena Rodríguez, María; Fraga Corral, María; Otero, Paz; Nogueira, Raquel A.; García Oliveira, Paula; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús
; Fraga Corral, María; Otero, Paz; Nogueira, Raquel A.; García Oliveira, Paula; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
Wine aging technology: fundamental role of wood barrels
Carpena Rodríguez, María; González Pereira, Antía; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús
; González Pereira, Antía; Prieto Lage, Miguel Ángel; Simal Gándara, Jesús
- article
- Química analítica e alimentaria
Xanthophylls from the sea: algae as source of bioactive carotenoids
González Pereira, Antía; Otero, Paz; Echave Alvarez, Javier; Carreira Casais, Anxo; Chamorro Rivo, Franklin Noel; Collazo, Nicolas; Jaboui, Amira; Santos Pires Lourenco Lopes, Catarina; Simal Gándara, Jesús; Prieto Lage, Miguel Ángel
; Otero, Paz; Echave Alvarez, Javier; Carreira Casais, Anxo; Chamorro Rivo, Franklin Noel; Collazo, Nicolas; Jaboui, Amira; Santos Pires Lourenco Lopes, Catarina; Simal Gándara, Jesús; Prieto Lage, Miguel Ángel
- article
- Química analítica e alimentaria
Red seaweeds as a source of nutrients and bioactive compounds: optimization of the extraction
Carpena Rodríguez, María; Caleja, Cristina; Pereira, Eliana; Pereira, Carla; Ćirić, Ana; Soković, Marina; Soria Lopez, Anton; Fraga Corral, María; Simal Gándara, Jesús; Ferreira, Isabel C. F. R.; Barros, Lillian; Prieto Lage, Miguel Ángel
; Caleja, Cristina; Pereira, Eliana; Pereira, Carla; Ćirić, Ana; Soković, Marina; Soria Lopez, Anton; Fraga Corral, María; Simal Gándara, Jesús; Ferreira, Isabel C. F. R.; Barros, Lillian; Prieto Lage, Miguel Ángel
- article
- Química analítica e alimentaria
