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Lobularia libyca: phytochemical profiling, antioxidant and antimicrobial activity using in vitro and In silico studies
- article
- Química analítica e alimentaria
Chemical profiling, pharmacological insights and in silico studies of methanol seed extract of Sterculia foetida
- article
- Química analítica e alimentaria
Ethnobotanical and phytochemical aspects of the edible herb Coriandrum sativum L.
- article
- Química analítica e alimentaria
Immobilized enzymes as potent antibiofilm agent
- article
- Química analítica e alimentaria
Investigation of the pharmacological properties of Lepidagathis hyalina nees through experimental approaches
- article
- Química analítica e alimentaria
Development, characterization and stability of a white cachama pâté-type product (Piaractus brachypomus)
- article
- Química analítica e alimentaria
Assessment of glyphosate impact on the agrofood ecosystem
- article
- Química Física
- Química analítica e alimentaria
Probiotic-based vaccines may provide effective protection against COVID-19 acute respiratory disease
- article
- Química analítica e alimentaria
Anti-depressant properties of crocin molecules in saffron
- article
- Química analítica e alimentaria
Integrated machine learning and chemoinformatics-based screening of mycotic compounds against kinesin spindle proteinEg5 for lung cancer therapy
- article
- Química analítica e alimentaria