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Effect of a multifunctional biosurfactant extract obtained from corn steep liquor on orange and apple juices
- article
- Química analítica e alimentaria
- Enxeñaría química
Recovery of polyphenols from agri-food by-products: the olive oil and winery industries cases
- article
- Enxeñaría química
Evaluation of morphological changes in grapes coated with a biosurfactant extract obtained from corn steep liquor
- article
- Enxeñaría química
- Química analítica e alimentaria