TY  - JOUR 
AU  - Costa, Marlene
AU  - Losada Barreiro, Sonia
AU  - Paiva Martins, Fátima
AU  - Bravo Díaz, Carlos Daniel
PY  - 2021
SN  - 23048158
UR  - http://hdl.handle.net/11093/1898
AB  - The autoxidation of lipids in complex systems such as emulsions or biological membranes, although known to occur readily and to be associated with important pathological events, is lacking in quantitative data in spite of the huge efforts that have...
LA  - eng
PB  - Foods
TI  - Polyphenolic antioxidants in lipid emulsions: partitioning effects and interfacial phenomena
DO  - 10.3390/foods10030539
ER  -